Creole Seafood Stew
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Creole Seafood Stew
Course Seafood
Prep Time 20 minutes
Cook Time 8 minutes
Passive Time 28 minutes
Servings
People
Course Seafood
Prep Time 20 minutes
Cook Time 8 minutes
Passive Time 28 minutes
Servings
People
Instructions
  1. Heat oven to 400°F.
  2. Bake baguettes according to package directions.
  3. Meanwhile, heat a heavy bottom soup pot over high heat 3 minutes.
  4. Add shrimp and okra; bring to a simmer. Reduce heat to medium and cook 5 minutes
  5. Add shrimp and okra; bring to a simmer. Reduce heat to medium and cook 5 minutes
  6. Serve with French baguettes. Enjoy!
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